Turkey Tacos
Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
Yield:
2 to 4 side servings
Category:
Side dish
Ingredients
2 tablespoons olive oil
1 lb DAKOTA 44 Ground Turkey
1 tablespoon Cumin
1 teaspoon Chili Powder
1 teaspoon Salt
¼ teaspoon Pepper
1 tablespoon Tomato Paste
Corn or flour tortillas
Optional Toppings
Salsa
Sour Cream
Cheddar cheese, shredded
ScallionsPickled red onion
Pineapple salsa
Lettuce
Avocado
Cilantro
Directions
Heat oil in a pan over medium heat. Add the ground turkey and break up with a wooden spoon. Cook until turkey is browned. Add cumin, chili powder stir until well combined.Add tomato paste. Turn off the heat and let sit until you’re ready to assemble tacos.Assemble tacos using a variety of toppings
